Special congrats & kudos on your posting accomplishments!

Was not expecting this thread in the Fun & Games section. Thank you all. And a late congrats to you, Sugah, for 5000 posts. Dang!

Congrats, Hobbes and Sugah! Wow!

But I miss you to day, now you have to come back (selfish remark ) because I miss you!

I'm back, Jackie, and I've missed you and the others, too.
Thank you for being here in my absence. I am so grateful for your presence at Sugah's Place.

I can't believe you are only 50 posts away from 1000! That is awesome, my friend!!!

You are such a dear. We are so blessed to have you here with us, Jackie.

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Congrats Ulli




Now we want 600 more Just kidding!

Wow......Congratulations Everybody!

Ulli - over 600.

Jackie - almost 1000.

WOW!!!!

Congratulations!!!!

Wow.... 600...?

Thank you all!!!

Yay, Ulli! :dancinkitty1:

Only 6 more to 1000 for Jackie! Woo hoo!

Wow, that is absolutely fabulous, Jackie! Congrats to you!

Thanks Girls, you are very nice I am glad to be here with you all...

Jen and !

Oh wow! Thanks everyone!!

Wow, that's a lot of milestones to celebrate at once. This definitely calls for a party! I'm making a deep dish pizza right now, it should be ready in about a half an hour and I've got ice cream in the freezer, so stop on by.

Congrats, Hunter, Elle, and Jackie!

Did any one said Pizza?

Congrats evry one and special Em, the girl with 100 specialties!

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special Em, the girl with 100 specialties!

I try.

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PS I forgot to mention you are less than two dozen posts away from fourth place here, right behind Elle, Hunter & Jackie, m'lady!

Who me? I'd better get to posting then.

I still have lots of leftover pizza in the fridge and we haven't even opened the ice cream yet. When I told my husband I was making pizza. He gave me a really doubtful look. But he said it was the best homemade pizza he'd ever had and the best thing I've made so far. I found a recipe online a couple of months ago when I was at my parents' house and we saw a TV show that showed a really good looking pizza. The crust from that recipe is really good.